Skip to content

Menu

LexBlog, Inc. logo
NetworkSub-MenuBrowse by SubjectBrowse by PublisherJoin the NetworkGet StartedSubscribeSupportContact
Search
Close

More Las Vegas Illnesses Reported

By Bill Marler on November 24, 2004
Email this postTweet this postLike this postShare this post on LinkedIn

KITV
March 10, 2004

The number of Las Vegas visitors reporting infection of the Norwalk virus is now up to about 300 and most are from Hawaii. As a result, some people planning to visit the gambling destination have canceled their trips.

A spokesman for the California Hotel and Casino said about 300,000 people visit the hotel over a three- to four-month period. Since the outbreak of the Norwalk virus, less than 1 percent, or 3,000, people have canceled their reservations, the spokesman said.

Since early December, nearly 300 people reported getting sick with the Norwalk virus after visiting the California Hotel and Casino. It’s a favorite vacation spot of many Hawaii residents. The Norwalk virus is similar to the stomach flu and lasts one to two days. Infected residents returning home from Vegas, officials said, could spread it even further.

“(The) Norwalk virus is very contagious, so people who are ill can transmit it to others and that can happen if they contaminate food or water or even person-to-person spread, so theoretically, I would say yes, people can pass this infection on,” Dr. Paul Effler of the state Department of Health said.

The source of the contamination at the California Hotel could not be located. A spokesman said extra measures have been taken to disinfect the hotel.

Experts said the virus is extremely common, with an estimated 23 million cases every year in the United States.

One year ago, 300 people contracted the Norwalk virus aboard the luxury liner Sun Princess before it docked in Honolulu.

Effler said the Norwalk virus can live on surfaces for days. He suggests washing your hands regularly.

If you contract the infection, officials say you should keep your fluid intake up, don’t prepare food for others and continue to wash your hands regularly.

Photo of Bill Marler Bill Marler

Bill Marler is an accomplished personal injury lawyer and national expert on foodborne illness litigation. He began representing victims of foodborne illness in 1993, when he represented Brianne Kiner, the most seriously injured survivor of the Jack in the Box E. coli O157:H7…

Bill Marler is an accomplished personal injury lawyer and national expert on foodborne illness litigation. He began representing victims of foodborne illness in 1993, when he represented Brianne Kiner, the most seriously injured survivor of the Jack in the Box E. coli O157:H7 outbreak, resulting in her landmark $15.6 million settlement. That case is the subject of the book Poisoned and the Emmy Award-winning Netflix documentary of the same name. Marler founded Food Safety News in 2009, and teaches food safety at the Harvard T.H. Chan School of Public Health.

Read more about Bill MarlerEmailBill's Twitter Profile
Show more Show less
  • Posted in:
    Health Care and Life Sciences
  • Blog:
    Norovirus Blog
  • Organization:
    Marler Clark, Inc., PS
  • Article: View Original Source

Call us at 1-800-913-0988 or email sales@lexblog.com.

Facebook LinkedIn Twitter RSS
The Library at LexBlog
  • About LexBlog
  • The Field We Built
  • Library at LexBlog
  • Our Beliefs
  • Our Team
  • Contact LexBlog
  • Disclaimer
  • Editorial Policy
  • Terms of Service
  • Get Started
  • Publishing Solutions
  • Compass
  • Submit a Request
  • Support Center
  • System Status
Copyright © 2026, LexBlog, Inc. All Rights Reserved.
Law blog design & platform by LexBlog LexBlog Logo