Mountain Rose Herbs (MRH) of Eugene, Oregon is recalling all sizes ranging from 4 oz. to 50 lbs. of its Fennel Seed Whole, Lot #25031, because they have the potential to be contaminated with Salmonella, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever, diarrhea (which may be bloody), nausea, vomiting and abdominal pain. In rare circumstances, infection with Salmonella can result in the organism getting into the bloodstream and producing more severe illnesses such as arterial infections (i.e., infected aneurysms), endocarditis and arthritis.
The recalled Fennel Seed Whole was sold directly to customers who ordered from mountainroseherbs.com, purchased at the company’s retail shop in Eugene, Oregon, or placed mail orders by phone or fax. The affected product was also distributed to vitamin and health food stores in AZ, CA, CO, FL, IL, MA, MI, MN, MT, NC, NE, NM, NY, OH, OR, PA, SC, TN, TX, UT, VA, VT, WA, WV and to one consignee in Canada. It is possible MRH customers also resold the Fennel Seed Whole to their own clientele.
The product comes in a clear plastic or poly-woven bag marked with lot # 25031, which is located on the principal display panel on the lower left of the label. Product has been sold and distributed between April 2019 and up to July 18, 2019.
No illnesses have been reported to date.
The potential for contamination was noted after testing by the company revealed the presence of Salmonella in a portion of its active inventory. Production of the product has been suspended while MRH continues our investigation.
Salmonella: Marler Clark, The Food Safety Law Firm, is the nation’s leading law firm representing victims of Salmonella outbreaks. The Salmonella lawyers of Marler Clarkhave represented thousands of victims of Salmonella and other foodborne illness outbreaks and have recovered over $650 million for clients. Marler Clark is the only law firm in the nation with a practice focused exclusively on foodborne illness litigation. Our Salmonella lawyers have litigated Salmonella cases stemming from outbreaks traced to a variety of foods, such as cantaloupe, tomatoes, ground turkey, salami, sprouts, cereal, peanut butter, and food served in restaurants. The law firm has brought Salmonella lawsuits against such companies as Cargill, ConAgra, Peanut Corporation of America, Sheetz, Taco Bell, Subway and Wal-Mart.
If you or a family member became ill with a Salmonellainfection, including Reactive Arthritisor Irritable bowel syndrome (IBS), after consuming food and you’re interested in pursuing a legal claim, contact the Marler Clark Salmonella attorneys for a free case evaluation.