Francine L. Shaw

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Francine L. Shaw is President/CEO of Savvy Food Safety Inc., which offers services including consulting, auditing, expert writing/updating and implementation of HACCP plans, food safety education, food safety inspections, curriculum development, and more. Shaw’s background includes more than 20 years in the foodservice industry, beginning as an hourly employee and eventually an operating partner. She continued her career as a food safety subject matter expert, working in academia as well as private sector.

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