Jacob Harper

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Jacob M. Harper has handled myriad consumer class actions and is an expert in food mislabeling claims — and especially early dismissals — for clients, some of the country’s largest grocers, retailers, and distributors. He is a graduate of The University of Chicago Law School and a member of TroyGould PC in Los Angeles.

Latest Articles

In recent lawsuits and media reports about the FDA’s prosecution of a manufacturer of grated Parmesan, plaintiff’s lawyers and reporters claim some Parmesan varieties have unsafe levels of certain ingredients, including “wood pulp.” Let’s separate fact from the pulp fiction — starting with one prominent Bloomberg report, “The Parmesan You Sprinkle on Your Penne Could be Wood,” which has sparked at least one lawsuit against Kraft. Bloomberg reported that the Food and Drug…