Norovirus Lawyer

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Spending most of the week in DC gave me a chance to promote and get feedback on the now six day old online publication – www.foodsafetynews.com.  So far, so good.  Not only are we able to highlight some of the best sources of Food Safety information on the web – like Bites and Barfblog – but we will be adding in several more “foodie feeds.”  Most exciting is that we are adding two…
Tainted food leads to an estimated 76 million illnesses, 325,000 hospitalizations and 5,000 deaths in the United States each year. Only a tiny fraction of all food-related illnesses are reported to the government. $6.9 billion: Annual tax expenditures related to medical costs, hospitalizations and lost work time stemming from foodborne illnesses $10.8 million: Amount of increased funding for food-safety programs requested by the FDA in its 2008 budget $1.7 billion: The amount four federal agencies,…