Toby Amidor

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Toby Amidor, MS, RD, CDN,  is an adjunct professor at Teachers College, Columbia University and Hunter College School of Urban Public Health. She is a nutrition expert for FoodNetwork.com, writing for their Healthy Eats Blog; a regular contributor to U.S. News and World Report Eat + Run blog; and has a monthly column in Today’s Dietitian Magazine. Amidor self identifies as a pro-choice nutritionist and says healthy and wholesome can also be appetizing and delicious.

 

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Editor’s note: This opinion contribution by Toby Amidor is part of a three-piece presentation today by Food Safety News. To read views on the same topic from the Environmental Working Group and the Alliance for Food and Farming, please refer to the links at the bottom of this column. As a nutritional professional, I am frequently asked questions regarding purchasing organic or conventional fruits and vegetables.  I am also asked about the use of “shoppers’…