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Wegmans Recalls Chicken Products Produced Without Inspections

By Coral Beach on January 6, 2016
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Retailer Wegmans Food Markets Inc. is recalling about 1,125 pounds of chicken products that were produced without the benefit of federal inspection, according to the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS).

The chicken items were produced on Jan. 3, 2016. The following products are subject to recall:
  • iitalianchicken_406x250Approximately 1-pound, vacuum-sealed packages containing “Wegmans Italian Flavored Chicken Breast Cutlet” with a use-by date of 1/24/2016;
  • Approximately 1-pound, vacuum-sealed packages containing “Wegmans Brown Sugar Barbecue Seasoned Chicken Breast Cutlet” with a use-by date of 1/15/2016;
  • 3-pound, vacuum-sealed packages containing “Wegmans Garlic & Fennel Whole Chicken Roaster” with a use-by date of 1/13/2016; and
  • 1-pound, vacuum-sealed packages containing “Wokery Sherry Chicken 27482” with use-by date of 1/13/2016.

The recalled products also have the establishment number “EST. or P-7567” inside the USDA mark of inspection. The recalled products were shipped to distribution and retail locations in Maryland, Massachusetts, New Jersey, New York, Pennsylvania, and Virginia. The problem was discovered by FSIS inspection personnel during a review of establishment records. The inspector found that the establishment changed its production schedule, which caused these products to be produced outside the approved hours of operation. There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider. Consumers who have purchased these products are urged not to consume them. Consumers with questions about the recall should call Wegmans Consumer Affairs Department at 800-934-6267, Ext. 4760.

Photo of Coral Beach Coral Beach

Managing Editor Coral Beach is a print journalist with more than 20 years experience as a reporter and editor for daily newspapers, trade publications and freelance clients including the Kansas City Star, the Independence Examiner and Land Line Magazine. Before joining Food …

Managing Editor Coral Beach is a print journalist with more than 20 years experience as a reporter and editor for daily newspapers, trade publications and freelance clients including the Kansas City Star, the Independence Examiner and Land Line Magazine. Before joining Food Safety News, Beach was a reporter for The Packer newspaper, an online and broadsheet trade publication covering the fresh produce industry in North America. During her time at The Packer, Beach specialized in food safety topics related to legislation, regulation, recalls and foodborne illness outbreaks. A Jayhawk by birth and education, Beach earned her bachelor’s of science in journalism from the University of Kansas.

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  • Posted in:
    Food, Drug & Agriculture
  • Blog:
    Food Safety News
  • Organization:
    Marler Clark, Inc., PS
  • Article: View Original Source

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