– Opinion –
The Michigan Department of Agriculture and Rural Development (MDARD) late Saturday told consumers not to eat the following brand of fresh enoki mushrooms after a sample tested positive for Listeria monocytogenes.
Xinkang Sheng brand Enoki Mushrooms (UPC
Continue Reading Publisher’s Platform: Enoki mushroom recall a reminder of 2020 deadly Listeria outbreak
A former chef of a pub in England has been given a four-month suspended jail sentence in connection with an incident that killed one person and sickened more than 30 in 2018.
John Croucher, the former head chef at the
Continue Reading Suspended sentence for chef after 1 dead and 30 sick from shepherd’s pie
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or months after they are sent. Business owners have 15 days
Continue Reading McElroy Imports of Pennsylvania warned about import violations
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By ComplianceMate
As the COVID-19 crisis drags on, it has become clear that its aftereffects will be felt in the business world for years to come. Many businesses permanently closed their doors due to COVID-related shutdowns,
Continue Reading Labor shortages: The answer lies in the power of technology
Alexander & Hornung, a St. Clair Shores, Michigan establishment and business unit of Perdue Premium Meat Company, Inc., is recalling approximately 234,391 pounds of fully cooked ham and pepperoni products that may be contaminated with Listeria monocytogenes, says USDA’s Food
Continue Reading Listeria monocytogenes contamination fears spark recall
Public health officials in Wales are investigating two E. coli O157 infections at different primary schools in the country.
Public Health Wales, Conwy County Borough Council and Betsi Cadwaladr University Health Board are looking into a case of E. coli
Continue Reading Two E. coli infections in children under investigation in Wales
An outbreak of Salmonella infections traced to backyard poultry flocks that infected 1,135 people across 48 states, the District of Columbia and Puerto Rico has been declared over, according to an update from the CDC.
The outbreak resulted in two
Continue Reading CDC declares salmonella outbreak linked to backyard poultry over
The Michigan Department of Agriculture and Rural Development (MDARD) late Saturday told consumers not to eat the following brand of fresh enoki mushrooms after a sample tested positive for Listeria monocytogenes.
The food safety issue was identified as part of
Continue Reading Enoki mushrooms test positive for Listeria monocytogenes in Michigan
Almost 50 people fell ill in France with Salmonella infections this past year linked to chicken from one slaughterhouse. Salmonella in beef from Germany was also documented.
Without whole genome sequencing (WGS), the persistent low-level outbreak could have gone undetected,
Continue Reading Salmonella and Listeria outbreaks discussed at EU event
Opinion
HACCP: A systematic approach to the identification, evaluation, and control of food safety hazards.” – So says the FDA.
Although yesterday’s announcement (FDA Proposes Changes to Food Safety Modernization Act Rule to Enhance Safety of Agricultural Water Used on
Continue Reading Publisher’s Platform: Is FDA creating a HACCP program for produce?
