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Webinar: COVID-19 and employment liability considerations for food and beverage companies

By Food Law Blog on April 23, 2020
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In light of a recent wrongful death action brought against a major retailer related to an alleged workplace COVID-19 infection, businesses with continuing operations are concerned about potential liability risks they may face as a result of COVID-19.

Join us on Tuesday, April 28th at 12 p.m. ET as partners Michael Kidney and George Ingham discuss the liability risks that businesses face (including tort liability and workers’ compensation), as well as steps businesses can take to mitigate those risks.

Register today. 

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  • Posted in:
    Employment & Labor, Food, Drug & Agriculture
  • Blog:
    A Seat at the Table
  • Organization:
    Hogan Lovells
  • Article: View Original Source

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