Dave Babcock
Professional Bio
Dave Babcock graduated cum laude from the University of Massachusetts in 1991 and received his Juris Doctor from the University of Washington Law School, graduating with Honors in 1997. Since joining Marler Clark in 2001, Dave's practice has focused on multiple party complex litigation, most commonly related to food-borne illness outbreaks. He has written several articles about food-borne illnesses and food-borne illness litigation for such publications as The Journal of Environmental Health and Trial Magazine.
Marler Clark Clients Pitch Food Safety in Washington D.C.
Food Poison Journal ·
WHO Sees Possibility of Contracting H1N1 Flu Through Food Exposure
Food Poison Journal ·
Georgia Senators Calling for More Regulation of the Food Industry
Food Poison Journal ·
Contaminated Sprouts- The Importance of Knowing the Source
Food Poison Journal ·
FDA Traces Salmonella Outbreak to Sprout Seeds
Food Poison Journal ·