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New Guidance for Management of Biological Foodborne Outbreaks, and Identification of CCPs

Christophe Leprêtre · Tomorrow's Food and Feed · Published April 28, 2022

Work details

firm or organization
Keller Heckman
published
2022-04-28

Citation

Christophe Leprêtre, New Guidance for Management of Biological Foodborne Outbreaks, and Identification of CCPs, Tomorrow's Food and Feed (April 28, 2022) [The Library at LexBlog, LEX-WK-MNW649CZ, lexpid.org/MNW649CZ]