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Webinar: COVID-19 and employment liability considerations for food and beverage companies

By George W. Ingham on April 24, 2020
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Though the impacts of COVID-19 continue to be felt and processed by businesses, we are starting to see litigation being brought against employers. Just recently, a wrongful death action was brought against a major retailer related to an alleged workplace COVID-19 infection prompting concern about what liability risks employers face.

In order to best prepare you, Employment partner George Ingham has teamed with Michael Kidney, a partner in our leading Litigation practice, to discuss how food and beverage companies with continuing operations may face potential liability risks as a result of COVID-19 (including tort liability and workers’ compensation), as well as steps businesses can take to mitigate those risks.

The webinar will be held on Tuesday, April 28th at 12 p.m. ET. Click here to register.

Photo of George W. Ingham George W. Ingham
Read more about George W. InghamEmail
  • Posted in:
    Employment & Labor
  • Blog:
    All in a Day's Work: The Employer's Legal Guide
  • Organization:
    Hogan Lovells
  • Article: View Original Source

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