Cathy Siegner
Professional Bio
Cathy Siegner is a Montana-based freelance journalist and the former managing editor of Food Safety News. She has degrees in journalism from the University of Oregon and Northwestern University.
E. Coli Outbreak Traced to Chocolate Dessert Served at Reno Restaurant
Food Safety News ·
Nestlé Plan Aims to Reduce Risk of Worker Abuse by Seafood Suppliers
Food Safety News ·
FDA Approves GE Salmon, Voluntary Labeling of GE Ingredients
Food Safety News ·
Putting Salad Bar Safety to the Test
Food Safety News ·
CDC Update: 50 Illnesses Now Reported in E. Coli Outbreak Linked to Chipotle
Food Safety News ·