Cathy Siegner
Professional Bio
Cathy Siegner is a Montana-based freelance journalist and the former managing editor of Food Safety News. She has degrees in journalism from the University of Oregon and Northwestern University.
FDA amends facility registration rule to limit fraud, ease inspections
Food Safety News ·
Cluster of 31 Hepatitis A cases under investigation in Hawaii
Food Safety News ·
UPDATED: More hot peppers recalled for Salmonella risk
Food Safety News ·
General Mills expands flour recall after more illnesses are reported
Food Safety News ·
Judge strikes down USDA compost guidance, orders a do-over
Food Safety News ·