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By: Wendel Rosen LLP

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Bill Acevedo
Karen Balderama
Josh Cohen
Dick Lyons
Wendel Rosen
Wendel Rosen LLP

Latest from Food Law Blog

Food Law Blog

Regulatory Update: Sesame Added As Major Food Allergen; FDA Issues Voluntary Guidance For Now

By Bill Acevedo
June 17, 2021

Under the Food Allergy Safety, Treatment, Education and Research Act of 2021 (FASTER Act), sesame has now been added to the list of major food allergens for which labeling disclosures are mandatory.  By January 1, 2023, food companies must declare…

Food Law Blog

Food & Beverage Post Pandemic – Bill Acevedo Provides Industry Insight 

By Bill Acevedo
May 19, 2021

The global outbreak of COVID-19 in early 2020 brought about unprecedented change, disruption and innovation within the food and beverage sector. In a recent Los Angeles Times virtual panel, Partner and Co-Chair of Wendel Rosen’s Food & Beverage Practice Group,…

Food Law Blog

Join Wendel Rosen in Making a Difference

By Wendel Rosen LLP
April 28, 2021

Wendel Rosen is again participating in the Food from the Bar Food Drive in support of the heroic work of the Alameda County Community Food Bank (ACCFB).  The need has never been greater, and ACCFB needs our help. 

  • ACCFB estimates

…

Food Law Blog

Restaurant Revitalization Fund – Applications Released

By Wendel Rosen LLP
April 26, 2021

Written by Anna Nagornaia – Associate, Wendel Rosen’s Business Practice Group

On April 17, 2021, the Small Business Association (SBA) released a comprehensive Restaurant Revitalization Fund (RRF) Program Guide outlining eligibility and the application process. Restaurants and other foodservice entities…

Food Law Blog

Update: Restaurant Revitalization Fund Grants

By Wendel Rosen LLP
April 16, 2021

Written by Anna Nagornaia – Associate, Wendel Rosen’s Business Practice Group

The Restaurant Revitalization Fund (RRF) was created to provide direct relief to restaurants and other foodservice venues affected by the COVID-19 pandemic.[1] As the Small Business Association (SBA)…

Food Law Blog

Restaurant Revitalization Fund – COVID Relief For the Ready!

By Wendel Rosen LLP
March 16, 2021

Written by Anna Nagornaia – Associate, Wendel Rosen’s Business Practice Group

Help is on the way for restaurant owners who were hit hard by the COVID-19 pandemic. On March 11, 2021, President Joe Biden signed the American Rescue Plan Act…

Food Law Blog

Sargento Cheese Faces Litigation for Its ‘No Antibiotic’ Claim – Bill Acevedo Provides Legal Insight on the Lawsuit

By Wendel Rosen LLP
January 29, 2021

In an article by Food Navigator USA, Partner Bill Acevedo comments on the recent legal challenges leveled against Sargento Foods and the “no antibiotic” claim used on many of its’ product packaging. The December 2020 and January 2021 lawsuits state that…

Food Law Blog

Returning to the Workplace: COVID-19 and New Laws for 2021

By Wendel Rosen LLP
January 21, 2021

Join Tammy Brown and David Goldman for a discussion of the challenges of managing employees in the age of COVID-19. The presentation will include a review of the laws and regulations that pertain to COVID-19, working remotely, handling employees returning to…

Food Law Blog

Partner Bill Acevedo Highlights Potential Hurdles for the Food and Beverage Industry in 2021

By Wendel Rosen LLP
December 23, 2020

Food Navigator-USA published an article on December 21, 2020 about the outlook of the food and beverage industry in 2021. They sought information from food and beverage attorneys, including Wendel Rosen Partner Bill Acevedo. In the article, Bill lists the…

Food Law Blog

Feeling Thankful This Thanksgiving: FDA Expresses Gratitude For Our Food and Agriculture Workers

By Bill Acevedo
November 25, 2020

It’s been a trying year for all, and this Thanksgiving many may just be feeling grateful that the end of 2020 is in sight.  While we heed the urgent requests from our governmental and health officials to enjoy a socially…

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