Topic
Botulism
716 published works
Food Poison Journal
Botulism Risk Recall – ZIP International Dry Salted Fish
By Patti Waller
ZIP International Group LLC is recalling Dry Salted Fish (bream) because the product was found to be uneviscerated, and has the potential to be contaminated with Clostridium botulinum, a bacterium…
Botulism Blog
Dry Salted Fish Recalled Due to Botulism Risk
By Bill Marler
ZIP International Group LLC is recalling Dry Salted Fish (bream) because the product was found to be uneviscerated, and has the potential to be contaminated with Clostridium botulinum, a bacterium…
Food Safety News
Botulism in Homemade Hooch Sickened 12 Arizona Inmates Last Year
In November of 2012, eight inmates of an Arizona state prison complex fell ill with botulism that was thought to be acquired from homemade alcohol brewed in prison cells. Now,…
Marler Blog
A Cannery Out of Control with Botulism and Bankruptcy as the Result
By Bill Marler
This is another it what will be a long - too long - series of outbreak investigations where we have represented consumers in what I hope will be a cautionary…
Food Safety News
CDPH: Sister Sara Products Recalled for Botulism Danger
By News Desk
The California Department of Public Health (CDPH) is warning consumers not to eat “Sister Sara’s Good for You” products because they may have been improperly produced, making them susceptible to…
Food Poison Journal
Botulism Risk for Soup, Pickles and Beets
By Bruce Clark
The California Department of Public Health (CDPH) is warning consumers not to eat “Sister Sara’s Good for You” products because they may have been improperly produced, making them susceptible to…
Botulism Blog
Sister Sara’s Botulism Risk
By Bill Marler
The California Department of Public Health (CDPH) is warning consumers not to eat “Sister Sara’s Good for You” products because they may have been improperly produced, making them susceptible to…
Botulism Blog
Botulism Risk in Trout, Whitfish, Herring, Mackerel and Salmon
By Bill Marler
True Taste, LLC of Kenosha is recalling its vacuum packaged Hot Smoked Rainbow Trout, Hot Smoked Whitefish, Hot Smoked Herring, Hot Smoked Mackerel, Hot Smoked Salmon Steak, Cold Smoked Mackerel,…
Food Poison Journal
Outbreak Database 2012 – July Food Poisoning Outbreaks
By Patti Waller
Welcome to outbreakdatabase.com, a searchable database of illness outbreaks caused by one or more of the following consumption of contaminated foods or beverages, exposure to animals, exposure to contaminated recreational…
Botulism Blog
S&M International Recalls Duck Eggs Due to Botulism
By Bill Marler
S&M International Inc, Bayonne, NJ is recalling Yang Sheng cooked salted duck eggs, because it has the potential to be contaminated with Clostridium botulinum, a bacterium which can cause serious…